Drinking deer semen? If serving customers shot glasses full of horse sperm wasn’t enough, a Wellington, New Zealand pub owner wants customers to swallow stag semen cocktails in a bid to win the Monteith's Wild Food Challenge. Chewing over his ballsy entry for the 16th annual competition, Green Man Pub owner Steve Drummond reportedly settled on a deer chosen for it’s "attractive and strong head, thick beam and huge coronets.”
How exactly the semen is harvested from Hannibal, the seven-year-old Geraldine sire stag, is unknown. The stiff concoction includes yoghurt and around 4,000 sperm. Perfect for the winter mating season. Cheers eh!
Suspiciously, Drummond and co-owner Ciaran O'Kelly are reportedly yet to try their new culinary experiment.